Charlie Crote

“The best parts of the course were the opportunities and experiences I was given and gained, such as cooking in the on-site Beechwood Restaurant, serving real, paying customers. The lecturers took their time to really help and shape each students into a professional, whether their speciality was kitchen or pastry.”

 “My dream is to one day own my own restaurant and GC has helped me work towards this by giving me the opportunity to meet top celebrity chefs and work in high-end kitchens, learning as much as possible.”

 “During my time on the course, I was lucky enough to work for the Roux brothers at Cheltenham Festival, cook alongside Brian Turner and compete in the Nestlé Toque d’Or competition, where I travelled to London and worked in top kitchens, meeting some amazing chefs who led me where I am today.”

Why Gloucestershire College?

We have a lot of experience offering Apprenticeships and work-related training. We have industry-standard facilities and experienced teaching staff which provide the ideal complement to work-based learning.

We are here to help

0345 155 2020

90% of students would recommend GC and 95% said that the teaching on their course was good.

Ofsted has rated us "good" with "outstanding" features.

We'll look after you. We have dedicated teams to help you and a great new Personal Tutor scheme.

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